STOPPING by The Kitchen at 25 in Crediton for lunch and a chat with owner Emma Hookway offered a great reminder of just how vital independent cafés are for local communities.

The Kitchen at 25 stands out on Crediton's High Street, not just for its excellent food but for embodying all that makes small businesses so important both locally and nationally.

Across the UK, small businesses like Emma’s form the backbone of our economy.

There are now over 5.6 million small businesses operating across the country, accounting for more than 99 per cent of all private sector companies.

In fact, these businesses together are responsible for employing over 13 million people, making up almost half of all private sector jobs and generating £1.9 trillion in annual turnover.

Despite this significance, running an independent café is no small feat.

Costs from energy bills to ingredients continue to rise, and profit margins often remain under pressure not least due to employment tax rises.

Yet Emma and her team continue to create a space where people can meet old friends, relax over a coffee, and enjoy the very best the high street has to offer.

Independent cafés also play a unique economic role.

Estimates show the sector contributed nearly £4.8 billion to the economy recently, with further growth expected over coming years.

Spending locally carries real community benefits. Every £10 spent in a small business can generate another £50 in local economic activity.

Many independent cafés source ingredients from local or artisan producers, helping other businesses in the supply chain thrive as well.

The Kitchen at 25 is part of a broader movement across the country, with independent coffee shops making up more than 12,000 venues nationally.

Research suggests that around 80 per cent of independent café owners saw sales grow over the past year, chiefly due to their commitment to great food and welcoming service.

For Crediton, having Emma’s café on the high street means more than just having somewhere to eat lunch. It means strengthening community spirit and supporting local jobs.

Emma spoke to me about the importance of customer loyalty and the community’s willingness to support local independents.

In challenging times, it is that ongoing support which sustains businesses and creates opportunities for growth.

The survival rate for new businesses after one year sits at over 92 per cent, reflecting just how robust and adaptable our local entrepreneurs really are even in the face of often challenging times.

Leaving The Kitchen at 25, I was inspired by the quality of the food and the warmth of the welcome.

It is a vivid example of what is possible when a business is rooted in community, backed by local support, and run with energy and passion.

If you are in Crediton and fancy a coffee or a bite to eat, you will find great food, a friendly atmosphere, and a business that is a key attraction in Crediton’s High Street.

Mel Stride

MP for Central Devon